7-inch Multi-Purpose Knife

Description

Name: 7-inch Damascus fruit knife

Blade: Steel core Damascus multi-layer 67 steel/wave pattern

Handle: Zebra Wood

HRc: 60±2

Thickness: 2.0mm

Uses: suitable for cutting and matching of meat, fruits, vegetables and other foods

Note: Do not chop hard objects and freeze food into ice, and do not beat the food with the knife surface to avoid damaging the knife.

Light and easy to swing the knife

Made of Damascus steel

A Lightweight Sande Knife

The finger guard is not tired for a long time

Zebra wood handle

Body forming seamless welding

Products real picture

1. High wear resistance

During long-term use, the trouble of repeated sharpening of the knife is saved

2. Hard and sharp

Strong hardness, so the cutting edge is sharp, cutting meat, vegetables and fruits

3. Use light

It doesn’t feel heavy to use like a metal knife

4. Easy to clean

It is suitable for processing sashimi, fruit and vegetable salad, cooked food, sliced roast duck, sliced egg, sliced bread, sliced sausage, sliced potato and other ingredients. After cutting the spicy food such as onion and garlic with a ceramic knife, just rinse it with water,

5. Exquisite fashion